Blogs
- February 22, 2012: Dried pancakes in plastic. Explain that to me.
- February 17, 2012: Britain's Favourite Supermarket Foods – BBC off its trolley over diet advice.
- February 15, 2012: What to recommend to people you just don't like: bran
- February 13, 2012: Life-long sunscreens: natural protection from carotenoid pigments in plants
- February 9, 2012: In praise of... Slow Tea. Like Slow Food, only brewed.
- February 7, 2012: Eczema, cheese, sunlight and me.
- February 3, 2012: Paradise lost, warm outfits and suntan lotion: the vitamin D connection.
- January 30, 2012: What not to drink: rice milk. Not rice, not milk. Just sugar, water, vegetable oil.
- January 26, 2012: Ode to breakfast porridge
- January 25, 2012: Juicing: a helluva hype, but what about the evidence?
- January 18, 2012: The lunchbox: definitely not for wimps
- January 16, 2012: Which? Magazine report lambastes nutritional therapy
- January 16, 2012: Currently, most excited about ...frozen broad beans
- January 16, 2012: Breakfast bars – a crime against diet and decency
- January 14, 2012: For successful weight loss, when you eat matters as much as what you eat
- January 12, 2012: Currently, I am giving a wide berth to ...
- January 12, 2012: Shocking ingredient of the moment ...
- January 11, 2012: So you want to detox for the New Year. Better deal first with that leaky gut.
- January 10, 2012: Currently, I am mostly excited by …
- January 10, 2012: Meat free Monday – why a vegetarian diet can be as bad as a meaty one when it comes to global warming
- January 7, 2012: Brain function, cognitive decline and heart disease: why we really, really need oily fish.
- January 6, 2012: Do you need to take vitamin and mineral supplements? The myth of the balance diet.
- December 19, 2011: Christmas: the season to binge drink, be merry and regret later over a hangover.
- December 7, 2011: Modern crises: pensions, obesity and the myth of living longer
- November 29, 2011: Is The Food Hospital right to dismiss the detox?
- November 28, 2011: I wish I hadn't eaten that
- November 25, 2011: Currently, I am mostly drooling over ....




